OPTIONAL GLUTEN FREE PIZZA BASE +4

TRADITIONAL CALZONE / 23.9( FOLDED PIZZA / PIZZA PASTIE / PIZZA POCKET)
Roast Capsicum, Italian Salami, Mushrooms, Mozzarella & Kalamata Olives, Topped with Napolitana Sauce

MEXICANA / 22.9
Seasoned Beef Mince with Spanish Onion, Roast Capsicum, Jalapeno, Mozzarella & Topped with Smashed Avocado. Vegetarian Option – Seasoned Spicy Lentils instead of Beef

TUSCANY / 22.9
Wood-fired Roasted Chicken Breast with Semi-Sun Dried Tomato, Kalamata Olives, Garden Mushrooms, Goat Cheese On A Basil Pesto Base

MARGHERITA (V) / 18.9
Freshly Sliced Tomatoes, Mozzarella with Hand picked Basil Leaves, Cracked Black Pepper & Bocconcini

HAWAIIAN / 19.9
Virginia Ham, Mozzarella & Sweet Pineapple

CAJUN CHICKEN / 22.9
Wood-fired Roasted Spicy Chicken Breast, Mozzarella with Fresh Spinach, Avocado, Roast Capsicum & Sweet Chilli Salsa

BBQ CHICKEN / 22.9
Wood-fired Roasted Chicken Breast, Mozzarella, Virginia Ham, Bacon, Smoky BBQ Sauce

SPARGO’S / 21.9
Italian Salami, Virginia Ham, Mozzarella, Garden Mushrooms, Sweet Pineapple & Roasted Capsicums

THE GREEK / 22.9
Low & Slow Greek Style Marinated Lamb, Mozzarella with Fresh Tomato, Spanish Onion & House-made Tzatziki

WOODSTOCK (V) / 20.9
Semi-Sun Dried Tomato, Mozzarella with Roast Capsicum, Roast Pumpkin, Artichoke Hearts & Roquette Leaves

TANDOORI / 22.9
Marinated Tandoori Chicken Breast, Mozzarella with Garden Spinach, Spanish Onion, & House-made Tzatziki